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Why Chocolate Tastes Sweeter with Music

Discover how sound shapes flavor in this FREE 30-minute sensory class by WTSA’s Mindy Yang. Through live video experiments and guided listening, you’ll experience how pitch, rhythm, and timbre can make the same food feel sweeter, creamier, or more intense—without changing a single ingredient.

Perfect for foodies, wellness seekers, and curious minds, this session reveals the science of sonic seasoning and offers simple ways to apply it at home, in dining, or in brand experiences.

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September 19

the next Start-Up Stars!

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October 8

Decoding Cacao: From Bean to Bar